The Tamarind Court restaurant and bar

Our courtyard restaurant is now open, serving the Tamarind’s famous Breakfast daily and, in the afternoons and evenings, debuting a fresh, modern, local Dinner menu designed by St. John chef Brandon Boyd.

Breakfast is served every day: Mon-Sat from 7 a.m. to 11 a.m.; Sundays are 7 a.m. to noon.

To see the Breakfast menu, click here.

Dinner is currently served Mon-Friday 6 p.m. to 9 p.m., preceded by a 4:30 p.m. to 6 p.m. Happy Hour.

To see the Dinner menu, click here.

The courtyard at the Tamarind
Menu created by Brandon Boyd of Globel Catering